Recipe index // by ingredient

Fruits, veggies & roots

Apple
Breakfast fruit crumble

Avocado
Barley & roasted cauliflower salad
Vietnamese noodle salad + lemongrass dressing

Beetroot
Beetroot fritters with dill, mint & lemon
Pasta with beetroot yoghurt sauce, feta & walnuts
Beetroot lentil salad with pomegranate & feta
Peach and beetroot smoothie
Roasted fennel and beetroot salad

Carrot
Carrot tahini burgers
Vietnamese noodle salad + lemongrass dressing

Cauliflower
Barley & roasted cauliflower salad

Eggplant/Aubergine
Smoky eggplant tortellini with lemon
Super easy eggplant curry
Almost one-pot tomato & eggplant pasta
Eggplant and zaatar crostini
Eggplant lentil bake
Cumin-scented eggplant and bulgur bowls
Chunky oven-baked tomato sauce + broiled polenta

Fennel
Roasted fennel and beetroot salad
Soupe à la Victorine (fennel, tomato & bean soup)

Ginger
Miso noodle soup with corn
Fake-out noodle bowls
Autumnal noodle bowls

Lemon
Stone fruit tabbouleh
Smoky eggplant tortellini with lemon
Beetroot fritters with dill, mint & lemon
Pasta with beetroot yoghurt sauce, feta & walnuts
Beetroot lentil salad with pomegranate & feta
Humble lemony lentil soup
Minty & lemony goat cheese tartines
Barley & roasted cauliflower salad

Mango
Thai mango salad noodles
Sweet potato fries + mango salsa

Mushrooms
Truffled mushroom burger with pine nuts
White mushroom pizza with rosemary & blue cheese
Pasta with preserved lemon and mushroom sauce
Autumnal noodle bowls
Roasted mushroom barley risotto
Creamy mushroom toast

Pear
Pear and goat cheese salad with maple candied pecans

Pomegranate
Stone fruit tabbouleh
Beetroot lentil salad with pomegranate & feta
Minty & lemony goat cheese tartines
Butternut squash falafel bowls
Eggplant and zaatar crostini
Cumin-scented eggplant and bulgur bowls

(Sweet) potato
Humble lemony lentil soup
Oven baked fries + dill and mint sauce
Sweet potato fries + mango salsa & coriander sauce

Pumpkin/winter squash
French onion pumpkin soup
Autumnal noodle bowls
15-minute creamy pumpkin tahini shells
Butternut squash burgers with baked feta, coriander & mint
Butternut squash falafel bowls

Sprouts
Fake-out vegetarian noodle bowls
Autumnal noodle bowls
Barley & roasted cauliflower salad
Butternut squash falafel bowls

Stone fruit
Peach and beetroot smoothie
Stone fruit tabbouleh

Summer corn
Miso noodle soup with summer corn

Tomato (canned & fresh)
Smoky eggplant tortellini with lemon
Beetroot lentil salad with pomegranate & feta
Super easy eggplant curry
One-pan farro alla puttanesca
Butternut squash falafel bowls
Warming tomato and coconut soup
Almost one-pot tomato & eggplant pasta
Eggplant lentil bake
Hearty vegetarian minestrone stoup
Chunky oven-baked tomato sauce + broiled polenta

Zucchini/courgette
Mint and zucchini soup

Fresh herbs

Basil
One-pan farro alla puttanesca
Smoky eggplant tortellini with lemon
Mint and zucchini soup
Almost one-pot tomato & eggplant pasta

Coriander/cilantro
Stone fruit tabbouleh
Thai mango salad noodles
Miso noodle soup with summer corn
Fake-out vegetarian noodle bowls
Zhoug
Butternut squash burgers with baked feta, coriander & mint
Butternut squash falafel bowls
Vietnamese noodle salad + lemongrass dressing
Sweet potato fries + mango salsa & coriander sauce

Dill
Beetroot fritters with dill, mint & lemon
Oven baked fries + dill and mint sauce
Turkish-style eggs

Parsley
Pasta with beetroot yoghurt sauce, feta & walnuts
Stone fruit tabbouleh
Beetroot lentil salad with pomegranate & feta
Humble lemony lentil soup
Zhoug + super easy eggplant curry
Roasted mushroom barley risotto
Butternut squash falafel bowls

Mint
Mint and zucchini soup
Beetroot fritters with dill, mint & lemon
Stone fruit tabbouleh
Super easy eggplant curry
Minty & lemony goat cheese tartines
Butternut squash burgers with baked feta, coriander & mint
Oven baked fries + dill and mint sauce
Vietnamese noodle salad + lemongrass dressing
Turkish-style eggs

Rosemary
White mushroom pizza with rosemary and blue cheese

Thyme
Pasta with preserved lemon and mushroom sauce
Truffled mushroom burger with pine nuts
French onion pumpkin soup
Creamy mushroom toast

Grains & legumes

Barley
Roasted mushroom barley risotto
Barley & roasted cauliflower salad

Bulgur
Stone fruit tabbouleh
Cumin-scented eggplant and bulgur bowl

Chickpeas/garbanzo beans
Super easy eggplant curry
Warming tomato and coconut soup
Roasted broccoli pasta with tahini sauce

Farro
One-pan farro alla puttanesca

Lentils
Humble lemony lentil soup
Beetroot lentil salad with pomegranate & feta
Eggplant lentil bake

Oats
Breakfast fruit crumble
Butternut squash burgers with baked feta, coriander & mint
Butternut squash falafel bowls
Five-ingredient Christmas cookies
Carrot tahini burgers

Pasta
15-minute creamy pumpkin tahini shells
Pasta with preserved lemon and mushroom sauce
Pasta with beetroot yoghurt sauce, feta & walnuts
Almost one-pot tomato & eggplant pasta
Roasted broccoli pasta with tahini sauce

Noodles
Autumnal noodles bowls
Fake-out vegetarian noodle bowls
Miso noodle soup with summer corn
Thai mango salad noodles
Vietnamese noodle salad + lemongrass dressing

Rice
Super easy eggplant curry
Butternut squash burgers with baked feta, coriander & mint
Butternut squash falafel bowls
Hearty vegetarian minestrone stoup
Carrot tahini burgers